Homemade Apple Jam

🍎 Apple Jam Perfection: Orchard-Fresh Flavor in Every Jar

Experience Handcrafted Excellence

Capture the essence of sun-ripened orchards with our homemade Apple Jam—small-batch crafted using heirloom apples and traditional copper-kettle methods. Unlike mass-produced smuckers Apple Jam, our artisanal preserve bursts with:

• Fresh-picked flavor (no artificial sweeteners)

• Velvety texture (slow-simmered 8+ hours)

• Versatility (perfect on toast, cheeses, or in marinades)

✨ Why Food Lovers Obsess Over Our Jam

“Tastes like my grandmother’s kitchen! The cinnamon version is life-changing.”
— Sarah L., Jam Connoisseur

🍯 Our Signature Varieties

1. Classic Orchard Blend

   • Pure apple essence (think upgraded smuckers Apple Jam)

2. Cinnamon Spice

   • Cinnamon Apple Jam recipe perfected over 20 years

3. Beatles Collector’s Edition

   • Limited jars with Apple Jam beatles artwork + bonus CD

📜 From Our Kitchen to Yours

Learn how to make Apple Jam with our free guide (download at Alpineo.store):

1. Peel/core 5 lbs mixed apples (tart + sweet varieties)  
2. Simmer with 3 cups sugar, 1 cinnamon stick, and ½ cup lemon juice  
3. Cook until thick (220°F) - about 1.5 hours  
4. Jar while hot, process for 10 mins

Or skip the work and savor our best Apple Jam recipe!

🎁 Perfect For

• Apple Jam festival oregon enthusiasts
• Beatles collectors seeking Apple Jam beatles memorabilia
• Foodies craving homemade Apple Jam without the effort
• Gift baskets (voted “Best Edible Gift” by Food & Wine)

⟶ Taste the Difference in Artisanal Apple Jam

*✨ First-time buyers: Use code JAMLOVE for 15% off + free scone recipe e-book!*